- 2 tablespoons unsalted butter
- 2 large eggs
- 1/2 cup flour
- 1/2 cup milk
- 1/4 teaspoon salt
- Optional topping:
- powdered sugar
- fresh lemon juice
-Preheat oven to 400 degree F.
-Place the butter in a 9 inch round baking dish and place in the oven to melt.
-Brush the butter all over the bottom and sides on the dish.
-Whisk together the eggs, then add the flour, milk and salt and mix well.
-Pour into the dish and bake for 25-30 minutes, or until golden brown and puffy.
-Serve immediately with lemon juice, powdered sugar, and berries.